11" Carbon Steel Skillet - The Original
11" Carbon Steel Skillet - The Original
The Original
Built to be used. Built to be handed down.
The Original 11" Carbon Steel Skillet is an American-made carbon steel pan built for everyday cooking and a lifetime of hard use. Crafted from domestic, heavy-duty 12-gauge carbon steel, it's designed to be the skillet you reach for every day.
With an 11-inch overall diameter, an 8.5-inch cooking surface, and nearly 1¾-inch-tall walls, The Original has the capacity to handle everything from searing a pair of steaks to cooking a family breakfast.
Each skillet is formed, finished, and seasoned by hand right here in America. The result is a carbon steel skillet that heats quickly, develops a naturally non-stick cooking surface with use, and is built to outlast virtually any conventional non-stick pan you'll ever own.
Unlike cast iron, carbon steel delivers exceptional durability while heating faster and providing a smooth cooking surface. And unlike coated non-stick cookware, there's no synthetic coating to wear out. The more you cook with it, the better it gets.
From the kitchen to the campfire, The Original is built to go wherever you cook. Use it on gas, electric, or induction cooktops, in the oven, on the grill, or directly over an open fire.
Every skillet arrives seasoned and ready for its first meal. Simply wash, dry, and start cooking.
Specifications
- 11" overall diameter
- 8.5" cooking surface
- Nearly 1¾" wall height
- 12-gauge domestic carbon steel
- Pre-seasoned
- Compatible with gas, electric, induction, oven, grill, and open fire
- Handmade in America
- Built for a lifetime of use
From kitchens across America
What Customers Are Saying
Real notes from the people putting The Original to work, meal after meal.
This is hands down the best pan I’ve ever owned. I absolutely love it. I’ve cooked with it over an open fire, on my stove, and in the oven, and it handles everything I throw at it.
No plastic. No Teflon. Just solid carbon steel with an awesome seasoned finish. It looks great, feels great in your hand, and cooks even better.
My favorite part is knowing this isn’t a pan I’m going to replace in a few years. It feels like something that could last a thousand years and just keep getting better with age. Absolutely love this pan.
Absolutely Worth the Wait
I’ve cooked with a lot of pans, and this one feels different the second you pick it up. It’s heavy-duty without being overly bulky, heats evenly, and the seasoning gives it a great cooking surface right out of the box. The handle feels solid, the copper rivets look awesome, and you can tell it was made to last instead of being something you replace every few years.
I also love knowing it’s made in America from American materials. After a few cooks, it’s already becoming one of my favorite pans in the kitchen. This is the kind of skillet I could see using for decades and eventually passing down.